The Mandarin Cake Shop
The exquisite cakes from the Mandarin Cake Shop really have to be seen to be believed. It’s helmed by pastry chef Bob Tay, who creates spectacular confections out of icing–which really have to be seen to be believed.
The exquisite cakes from the Mandarin Cake Shop really have to be seen to be believed. It’s helmed by pastry chef Bob Tay, who creates spectacular confections out of icing–which really have to be seen to be believed.
Fancy Cake’s sweet treats are are just that–beautifully home-made desserts for any occasion. Check out their line of wedding products, which range from traditional tiered confections to cute cupcake towers for non-traditional couples.
Founded by former banker Lachlan Campbell, this cupcake bakery in Horizon Plaza offers cute mini cupcakes as well as muffin-sized cakes, and can create a beautiful wedding cupcake tower.
This elegant SoHo patisserie does cakes that simply look too good to eat! It offers cupcake towers that are delicious and easy for guests to take home in individual cupcake boxes.
Sweet Secrets can create anything, from traditional tiers of iced fruit cake to inscribed cakes and modern, graphic creations.
This friendly, funky bakery has cakes of all styles and sizes for you to choose from. Prices are $250-$300 per pound, with a 5-10 pound minimum, depending on the style you choose.